This one comes from Poppa Romary. You'll need: Pizza crust, sauce, toppings, oil, and a grill. Step 1: Fire up the grill. Stack about 15 to 25 pieces of charcoal in a pile -- I try to make it into a pyramid -- then light it. If you aren't using a charcoal grill then you're... Continue Reading →
Ok, so I'm already obsessed with sweets. Anyone who knows me knows that food is priority one. I mean two! It's priority two behind my husband (looks around real quick to see if anyone noticed). I've never been really big on watching food shows though. Like I've seen plenty of episodes of Hells Kitchen, Kitchen Nightmares,... Continue Reading →
This Saturday I ate the best Tacos I have ever tasted. The restaurant is called Taqueria San Julian and you can find it tucked away in a tiny strip mall in Fort Myers, Florida. I knew we were in for a treat as soon as we opened the door -- we were the only gringos in... Continue Reading →
